Clean Cooking End of Project Event
WASHplus clean cooking expert Elisa Derby and behavior change specialist Julia Rosenbaum presented on the last 5+ years of WASHplus support to the clean cooking sector, what WASHplus did and learned, and why it matters.
| Time | Session | Presenters |
| 9:30 | Registration and Coffee | |
| 10:00 | Welcome & Introduction to WASHplus | Tim Mastro - Director, Global Health, Population & Nutrition, FHI 360 Sandy Callier - Project Director, FHI 360 Pam Baldinger - Energy Advisor, Bureau for Economic Growth, Education, & Environment (E3) |
| 10:15 | Overview of Agenda | Julia Rosenbaum - Deputy Director/Senior Behavior Change Advisor, FHI 360 |
| 10:25 | Applying Behavior Change Approaches to Reducing HAP: An Overview | Julia Rosenbaum |
| 10:45 | Consumer Preference and Willingness to Pay Studies: Nepal and Bangladesh | Elisa Derby - Senior Household Energy Specialist, Winrock International |
| 11:30 | Introducing the Cookstove Consumer Research Toolkit | Julia Rosenbaum |
| 11:50 | Other WASHplus Support to the Clean Cooking Sector | Elisa Derby |
| 12:20 | Closing Remarks | Merri Weinger - Environmental Health Team Leader, USAID John Borrazzo - Chief, Maternal & Child Health Division, USAID Elisa Derby |
The link to the WASHplus Consumer Cookstove Toolkit can be found here.
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Publication Date:
June 2016
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Keywords:
WASHplus, FHI 360, USAID, household air pollution, clean cookstoves, end of project, presentations, behavior change, clean cooking